Sign In | Join Free | My phrmg.org
China Hangzhou SED Pharmaceutical Machinery Co.,Ltd. logo
Hangzhou SED Pharmaceutical Machinery Co.,Ltd.
Hangzhou SED Pharmaceutical Machinery Co.,Ltd. We know you have a choice. Thank you for choosing us.
Verified Supplier

6 Years

Home > Freeze Dry Machine >

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Hangzhou SED Pharmaceutical Machinery Co.,Ltd.
Trust Seal
Verified Supplier
Credit Check
Supplier Assessment

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

  • 1
  • 2
  • 3

Brand Name : SED Pharma

Model Number : SED-20DG

Certification : CE

Place of Origin : China

MOQ : 1 Set

Price : Negotiable

Payment Terms : T/T,L/C, MoneyGram,Cash

Supply Ability : 10 Sets per month

Delivery Time : 90-120 days after receiving the deposit

Packaging Details : Wooden Case

Name : 200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Item name : Freeze Drying Machine

Usable shelves area : 20㎡

Power : 65Kw

Chamber design temperature : -70℃-+90℃

Maximum water capacity : ≥400Kg/batch

Ultimate vacuum(no load) : ≤1Pa

Vacuum rate : 105Pa→133Pa≤30min

material : stainless steel

key word : Freeze Dry Machine

Contact Now

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Product Overview of Freeze Dry Machine​

Applied for meat, vegetables, fruits, aquatic products, soy milk, beverages, soups, health care and other types of freeze-dried food processing equipment. Use products meet natural, nutrition, convenience requirements.

Product Parameters of Freeze Dry Machine​

SED-20DG Vacuum Freeze Dryer
Product structure Technical parameters Remarks
Standard:cGMP
※ Public distribution
1 Power 65Kw, 380V±10%, 50HZ, 3Phase, 5Wire
2 Vacuum function

9.6kw

3 Refrigeration function 29.4kw
4 Heating function 19.5kw
5 Compressed air ≥40L/min(P=0.5~0.8Mpa)
6 Cooling water Quantity ≥30m3/h(T≤30℃,P=0.2-0.3Mpa)
7 Defrost water Quantity ≥2000kg(T≥30℃,P=0.1-0.2Mpa)
8 Whole volume(L×W×H)

5500mm×2200mm×2250mm

Final dimension based on design

9 Structure Integral
10 Total weight 9T(Approx.)
※ Drying body
Parameter
1 Design and manufacturing standards Vacuum vessel design standards
2 Chamber design pressure -0.1Mpa
3 Chamber design temperature -70℃-+90℃
※ Shelf
Performance parameters
1 Total usable area of shelves 20M2
2 Maximum water capacity ≥400Kg/batch
3 Lowest temperature of shelf ≤-50℃±5℃
4 Highest temperature of shelf +90℃
※ Condenser
Performance parameters
1 Design Standard Vacuum vessel design standards
2 Condenser design pressure -0.1Mpa
3 Condenser design temperature -70℃-+90℃
4 Condenser lowest temperature(no load) ≤-55℃±5℃
※ Refrigeration System
Performance parameters
1 Shelf cooling rate (no load)

20℃→-40℃

≤90min

2

Condenser cooling rate (no load)

20℃→-40℃

≤45min

※ Vacuum system
Performance parameters
1 Ultimate vacuum(no load) ≤1Pa
2 System leakage rate 15×10-3 Pa.m3/sec
3 Vacuum rate 105Pa→133Pa≤30min
※ Circulatory system
Performance parameters
1 Heating rate ≥1℃/min

Feature of Freeze Dry Machine

1. Fully automatic operation - from pre freezing - primary drying - two drying - end point discrimination - automatic gland - automatic pressure - automatic cream - stop automatic.

2. Double protection design - machine operation due to operational errors, in the protection of products on the basis of the protection of the safety of the machine.

3. Standard products - product temperature less than -55 DEG C cold trap temperature less than -75 DEG C vacuum degree is less than or equal to 1Pa.

4. Modular products - system configuration, modular manufacturing, maintenance and more professional.

5. End of the discriminant function - at the end of the two drying, automatic access to the end of the identification process, after the confirmation of the product drying, draw into the next step.

Machine in client's workshop:

Show of Freeze Dry Machine​

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Application of Freeze Dry Machine

Food industry: dried vegetables, meat, fish, condiments, convenience foods and specialty products, etc. Preserves the original fresh look, smell, taste, shape of food. Freeze-dried products fully restore moisture, can be stored for longer periods more easily, and are less expensive to ship.


Nutrition and health care industry:
Vacuum freeze-dried products such as royal jelly, ginseng, soft-shelled turtle and rain worm make the final product more natural and authentic.


Pharmaceutical industry:
Vacuum freeze-drying can be used for the drying of Chinese and Western leeches such as serum, plasma, bacteria, enzymes, antibiotics, hormones, etc.


Biomedical Research:
Vacuum freeze-drying can store blood, bacteria, arteries, bones, skin, cornea, nerve tissue and organs for a long time, and can fully restore moisture and regeneration.

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment 200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment


Product Tags:

freeze drying equipment

      

vacuum freeze dryer

      
 200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment Manufactures

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment Images

Inquiry Cart 0
Send your message to this supplier
 
*From:
*To: Hangzhou SED Pharmaceutical Machinery Co.,Ltd.
*Subject:
*Message:
Characters Remaining: (0/3000)